![First time owning a wok and I don't know what should I do first with it. I haven't done anything yet besides scrubbing off the adhesive of the price tag. : r/carbonsteel First time owning a wok and I don't know what should I do first with it. I haven't done anything yet besides scrubbing off the adhesive of the price tag. : r/carbonsteel](https://i.redd.it/first-time-owning-a-wok-and-i-dont-know-what-should-i-do-v0-n7feqg8zw51a1.jpg?width=1840&format=pjpg&auto=webp&s=d27a162298eb4f579f2f281cf14a055b9830d413)
First time owning a wok and I don't know what should I do first with it. I haven't done anything yet besides scrubbing off the adhesive of the price tag. : r/carbonsteel
![New to using a carbon steel wok, tried to follow seasoning instructions and just cooked with it first time. Can anyone else me figure out what im doing wrong please? : r/carbonsteel New to using a carbon steel wok, tried to follow seasoning instructions and just cooked with it first time. Can anyone else me figure out what im doing wrong please? : r/carbonsteel](https://preview.redd.it/g2cwp9qfq8w71.jpg?auto=webp&s=48e8f449c5623b2bdc49101f5173bb0771254c16)
New to using a carbon steel wok, tried to follow seasoning instructions and just cooked with it first time. Can anyone else me figure out what im doing wrong please? : r/carbonsteel
![First time carbon steel user. Do I need to scrub harder? Use soap? Or just keep cooking? : r/carbonsteel First time carbon steel user. Do I need to scrub harder? Use soap? Or just keep cooking? : r/carbonsteel](https://preview.redd.it/first-time-carbon-steel-user-do-i-need-to-scrub-harder-use-v0-be0hyiylw1ab1.jpg?auto=webp&s=ee7dd9452917594410db77ff5eca70a605dfe46a)